Steaks Muras

Steaks Muras

Steaks Muras

Steaks Muras

Steaks Muras

Steaks Muras

Steaks Muras

Steaks Muras

Cowboy

Cowboy

Cowboy "Muras" is Rib eye on the bone. The cowboy steak consists of one large muscle and several smaller ones.

Tibon

Tibon

Tibon "Muras" is a large piece of meat with a T-shaped bone. A piece is cut in such a way that two types of meat are combined in one steak. This is the most delicate tenderloin and the thin edge of the sirloin. The tenderloin literally melts in your mouth.

New York

New York

New York "Muras" is a more "brutal" steak, consisting of a single muscle.

Ribeye

Ribeye

Rib-eye "Muras" is the meatiest cut from the front of the carcass.

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